Brunch Menu


STEAK AND EGGS


$28.95

five-ounce tenderloin, two eggs, choice of side

CHICKEN FRIED STEAK


$18.95

grass-fed beef, cream gravy, two eggs, choice of side

EGGS BENEDICT


$16.95

Canadian bacon, English muffin, poached eggs, hollandaise, choice of side

BAYOU BENEDICT


$16.95

buttermilk biscuits, sausage patties, poached eggs topped with cream gravy

CRAB CAKE BENEDICT


$20.95

crab cake, sliced tomatoes, poached eggs, hollandaise, choice of side

BREAKFAST EGG WRAP


$13.95

bacon or sausage, onion, bell pepper, potato, egg, Cheddar wrapped in giant tortilla served with seasonal fruit

SHRIMP & GRITS


$17.95

(6) blackened shrimp, bacon, jalapenoes, Cheddar grits, served over etouffe -sides A La Carte

GUMBO’S OMELETTE


$15.95

bacon, mushroom, onion, bell peppers, tomato, Cheddar cheese, w/ choice of side

VEGETABLE OMELETTE


$14.95

seasonal vegetables, cheddar, mozzarella, choice of side

BANANA’S FOSTER FRENCH TOAST


$14.95

Texas toast, banana caramel reduction, choice of side

SIDES

Two sausage patties, two bacon, potato hash, seasonal fruit, biscuit, English muffin

A – LA – CARTE

Seasonal Fruit


$4.95

Bacon/Potato Hash/Sausage


$2.95

Breakfast Sandwich*


$6.95

Biscuits & Gravy


$6.95

*Bacon or sausage, cheese and fried egg, no substitutions.

FROM THE BAR

Bottomless Mimosas/Poinsettias*


$10.00

Bloody Mary/Michelada/Screwdrivers


$5.00

Sangarita


$6.00

*Bottomless must purchase a food item

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All Parties of 5 or More Get Automatic Gratuity


Important Notice

Our reservation system is not accepting same day reservations after 5pm. Please call us if you need to reserve same day

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