Online reservations will not be available Feb. 12-14. Please call to make a reservation

FISH & SEAFOOD


Crab, Crawfish or Shrimp Topper - 4.00

JUMBO SHRIMP - 25.75
blackened, grilled, or lightly breaded and fried
SHRIMP & GRITS (6) - 22.95
jalapeno cheddar grits (side a la carte)
SOFTSHELL CRAB (2) - 27.75
fried or pan-sautéed in lemon pepper flour, tarragon reduction
SALMON OR CATFISH - 21.75
grilled, blackened, or pan-sautéed in lemon pepper flour, herb butter reduction
SNAPPER - 28.75
grilled, blackened, or pan-sautéed in lemon pepper flour, herb butter reduction
FISH OF THE DAY - MARKET
ask your server about today’s catch
SALMON ROCKEFELLER - 28.95
blackened salmon, sautéed crabmeat, scallions, creamed spinach, herb butter garlic reduction