APPETIZERS


OYSTERS ROCKEFELLER (6) - $14.95
oysters on the half shell baked w/creamed spinach pernod, bread crumbs & parmesan
SHRIMP COCKTAIL (8) - $14.95
cocktail sauce, lemon crown
CRAB CAKES (2) - $15.95
béarnaise, capers
CRAWFISH OR SHRIMP EDDY - $13.95
herb-buttered toast, tarragon cream reduction
CHICKEN & JALAPEÑO SAUSAGE, SEAFOOD, CRAWFISH or SHRIMP GUMBO - $750

BLUE CRAB GUMBO - $9.95

CRAWFISH or SHRIMP ÉTOUFFÉE - $8.95

FRIED CALAMARI - $13.50
remoulade, tomato basil marinara
STUFFED MUSHROOMS - $12.50
andouille sausage, corn bread, cream herb reduction 
ESCARGOT - $13.95
imported French escargot, herb butter, Cajun seasonings